Amount of Total lipid (fat) in Fish, sablefish, smoked

Finfish and Shellfish Products

In 100 g (Grams) of Fish, sablefish, smoked there is 20.14 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Fish, sablefish, smoked.

Oil, soybean lecithin 100 g 100%
Oil, hazelnut 100 g 100%
Oil, babassu 100 g 100%
Oil, sheanut 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed 100 g 100%
Shortening, household, lard and vegetable oil 100 g 100%
Oil, sunflower, linoleic, (partially hydrogenated) 100 g 100%
Shortening bread, soybean (hydrogenated) and cottonseed 100 g 100%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated) 100 g 100%
Oil, cupu assu 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor 100 g 100%
Oil, industrial, soy ( partially hydrogenated), all purpose 100 g 100%
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry 100 g 100%
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening 100 g 100%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter 100 g 100%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter 100 g 100%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product 100 g 100%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings 100 g 100%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy 100 g 100%
Fish, sablefish, smoked

Fish, sablefish, smoked is a type of Finfish and Shellfish Products. The most significant nutrients in Fish, sablefish, smoked are listed below.

Water 60.14 g 60.14%
Energy (calorie) 257 kcal
Energy (joule) 1075 kJ
Protein 17.65 g 17.65%
Total lipid (fat) 20.14 g 20.14%
Ash 2.07 g 2.07%
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Calcium, Ca 50 mg 0.05%
Iron, Fe 1.69 mg
Magnesium, Mg 74 mg 0.07%
Phosphorus, P 222 mg 0.22%
Potassium, K 471 mg 0.47%
Sodium, Na 737 mg 0.74%
Zinc, Zn 0.43 mg
Copper, Cu 0.036 mg
Manganese, Mn 0.02 mg
Selenium, Se 50.2 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.13 mg

Nutrients in Fish, sablefish, smoked